A crimson herb indispensable for the maintenance of a tired body.
Hibiscus is said to have been a favorite drink of Cleopatra. The one used as herbal tea is a variety called Roselle. Even now, in Egypt where the sun is strong, this herb is drunk on a daily basis. This is because not only does the refreshing taste refresh your mood, but the citric acid helps you recover from fatigue and skin damage caused by the sun. If you are concerned about the slightly strong acidity, you can enjoy it even more deliciously by adding honey. The edible part is the calyx, not the petals. It is used both fresh and dried.
hibiscus
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NO.4110
hibiscus
原材料名：
hibiscus
英名：
Hibiscus (Roselle)
学名：
Hibiscus sabdariffa
和名：
Rosellisou, also known as Roselle, Hibiscus, Laxinka (Rakushinka)
科名：
Genus Malvaceae
部位：
frame
原産国名：
Egypt
保存方法：
Store away from high temperature and humidity and direct sunlight. After opening, put in an airtight container and consume as soon as possible.
香りと味わい
味：
strong acidity
香り：
Fragrance without peculiarity
水色：
bright and deep red
おすすめの飲み方
お湯の温度95℃
茶葉の量
3g
(about 10 flowers)
抽出の時間4-5 minutes
I want to have fun at times like this
・After being exposed to strong sunlight outdoors.・For refreshment between studies and work... ・For maintenance of tired body and skin before going to bed...